Visitors to the area can look forward to the finest in regional cuisine along with seasonal gastronomic delights such as asparagus, game and freshly caught trout. In the Kanne restaurant you're treated to traditional Palatinate dishes, while the Brauerei zum Stadtpark gives you a behind-the-scenes look at the art of beer brewing. In Heidelberg's Schwarz restaurant you can dine on the finest in gourmet cuisine. Kanne hotel restaurant
In this family-run restaurant you can expect comfortable surroundings and service with a smile. Alongside international cuisine, the kitchen also serves traditional Palatinate classics. The wine list features mainly Palatinate and Badensian wines from carefully selected wine-growing estates in the region. Brauerei Zum Stadtpark in Hockenheim
With an atmosphere that appeals to young and old alike, this independent brewery has an extensive bar area, a restaurant that focuses on traditional cuisine, and cosy beer garden ideal for al fresco dining. On a guided brewery tour (min. 10 people), discover everything and more about brewing and brewing history. You'll also get an insight into brewing technology, the chance to sample Zwickelbier (a traditional unfiltered beer) in the fermenting room, and a souvenir beer stein. Schwarz restaurant in Heidelberg
On the twelfth floor of the Print Media Academy, guests in the stylish penthouse restaurant run by star chef Manfred Schwarz have the whole of Heidelberg at their feet. The innovative overall concept of the cooking, the service, the décor and the location are excellent, as is the use of the freshest top-quality ingredients combined in exciting new ways and subtly fashioned into gourmet dishes with a regional twist.