Saxony-Anhalt's regional cuisine is known for its hearty dishes, such as Würzfleisch (beef stew with vegetables), "farmer's breakfast" and vegetables au gratin. Along with regional specialities, visitors to Halle can also enjoy a variety of sophisticated international cuisine at a number of first-rate restaurants.Kleines Ross
Located in the Kempinski Hotel, this restaurant is a favourite with locals and visitors alike. Retaining its original dark wooden interior, the restaurant offers a range of exquisite cuisine accompanied by fine wines in a delightful setting. The menu features regional and international specialities with a southern European flavour.Mönchshof
Visitors to the Mönchhof's rustic vaulted cellars can enjoy a selection of regional and international dishes. The wine list offers an excellent choice of regional, national and international wines.San Luca
Enjoy Italian and mediterranean-style food with a French influence at this elegant restaurant with its magnificent cross vaults and bow windows.